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CRAFT BEER of the month

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04/2025

Heidi’s Sour

Fruited Sour with
Raspberry and Elderflower

Bright, tart, and unapologetically refreshing — Heidi’s Sour with 4.5% ABV is a love letter to wildflowers and sun-drenched berry patches. Lush raspberry takes the lead with juicy red fruit character, balanced by a floral whisper of elderflower that lingers like a summer breeze. The acidity is crisp but gentle, rounding out with a clean, dry finish that keeps you coming back for more. Whether you’re hillside hiking or just daydreaming about it, Heidi’s Sour brings a touch of alpine magic to every sip.

ALC 4.5% VOL

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03/2025

I π A

India Pi Ale

3.14… it’s Pi-day! March 14 marks Pi-day and we’re celebrating with a new take on our I Pi A – Hopfenweisse with 6% ABV. An updated malt bill with pale, wheat, oat and chit malt creates a soft and creamy mouthfeel. The German wheat yeast (Fermentis W-68) delivers classic banana notes that harmonise with the intense fruitiness of our hop selection. We’ve revamped the hop profile with Nelson Sauvin, Mosaic, Citra, and Idaho 7, bringing an explosion of passionfruit, mango, stone fruits, guava, citrus, and grape. The result? A refreshingly juicy and flavourful twist on the traditional wheat beer. New year, new Pi – stay thirsty!

ALC 6.0% VOL

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02/2025

Röstigraben 2025

Prune Edition

This year, the „Röstigraben“ series takes us to Jura and our friends at BlackPig! Switzerland is a land full of orchards and we pay it with a fruity tribute with a „Farmhouse Ale,“ also known as a Saison. With malt from our neighbors at Malticulture, it’s pure Jura – well balanced by the sweetness of the fruit!
Prost & santé!

ALC 6.2% VOL

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